Best Ribs 2015

CASA VERDE. What started out as boarding house canteen fare quickly gained popularity among the boarders’ classmates and friends to explode into the flagship product of what is now the popular multi-branch Casa Verde.

Brian’s Ribs’ outright appeal is in the size of the pork rack. This is followed by the baked fall-off-the-bone meat and the signature sweet and tangy sauce.

In servings actually to share, it’s that good that it’s most often easy not to.

Locations include Lim Tian Teng St., Ayala Center Cebu, and IT Park, 253-6472.


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